I've got a strange odor from my water. It's hard to describe, but, it's somewhere between moldy basement, and death. It comes and goes, hot and cold water, but sometimes is really, really bad. I've tried sanitizing the well twice. But the smell comes back after 2-4 weeks or so. However, I've since learned that the business next door SHARES my well. The owners of the business used to live in the house, but became rather successful and rent out the house now.
My questions are, anyone know what this smell could be? And, since I didn't run the chlorinated water through the businesses pipes, could it be that whatever contamination was still present in their pipes, and is working its way back into the houses plumbing? Or is this unlikely? I'm getting them involved to work out a time to chlorinate again so we can run it through their pipes as well. I'm also getting a lab water test done. And a well company to inspect.
Perhaps I didn't sanitize correctly, as I just did once, should I have done a second sanitization shortly afterwards? Or would it be safe to do very small amounts of chlorine over time, if we're not drinking the water? Also, I have a water softener, and was told I needed to bypass the softener during the process, as the chlorinated water could damage the softener system. But if there's a contamination, it would be in the softener as well, no? And turning it back on is re-contaminating, and takes a few weeks for the smell to become noticeable again?
Any help or suggestions would be appreciated.
My questions are, anyone know what this smell could be? And, since I didn't run the chlorinated water through the businesses pipes, could it be that whatever contamination was still present in their pipes, and is working its way back into the houses plumbing? Or is this unlikely? I'm getting them involved to work out a time to chlorinate again so we can run it through their pipes as well. I'm also getting a lab water test done. And a well company to inspect.
Perhaps I didn't sanitize correctly, as I just did once, should I have done a second sanitization shortly afterwards? Or would it be safe to do very small amounts of chlorine over time, if we're not drinking the water? Also, I have a water softener, and was told I needed to bypass the softener during the process, as the chlorinated water could damage the softener system. But if there's a contamination, it would be in the softener as well, no? And turning it back on is re-contaminating, and takes a few weeks for the smell to become noticeable again?
Any help or suggestions would be appreciated.