They’re not circulating it to all the fixtures at that temp.It's actually not as mind-boggling as you think how do you think people heat water with their boilers?
They’re not circulating it to all the fixtures at that temp.It's actually not as mind-boggling as you think how do you think people heat water with their boilers?
You say PRV, but you probably mean T&P. On those tankless bypass service kits, they come with a "pressure relief" valve. It is not a traditional combi one for temperature too, since tankless have temperature controls that are adequate (if you trust the engineers).You need to add these components to the water lines so you can flush the system with vinegar. If you dont ever service it, it will be shorted lived.
note: I have heard the PRV is not necessary on a tankless (would like to hear what the pros here have to say about that), but the other valves are for sure because you have to occasionally flush it out.
This is also why every water heater needs a temperature gauge coming out of the TOP nowadays. The thermostat on the bottom of the water heater is not a reliable way to set the temp.
You mix at the water heater or you mix at point of use not in the faucet. Under the sink where the hot and cold lines are.
The temperature gauge lets you actually know your at 140 not set 140 on the thermostat and have it come out 155
The project I built as the pandemic began with a sheriff's office. The public portion of it had restrooms with 140 degrees circulated water going to them I screamed from the top of my lungs that they needed mixing valves at the lavs, they never listened. The engineer left that part out the only part he got right was 140° circulating water.
We'll see what the lawyers have to say about that one.
That video answers all of your questions. It's about an hour long.
Legionella is everywhere. We're not talking about eradicating it.
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