sfthreaded
Member
Hello All,
I changed the undersink pipes in my kitchen and ever since the pans don't drain very well. I don't know of anything I did differently than any other time. My guess, with all the glugging (self siphoning) the problem is air. What do prof plumbers do that I failed to do? Do I need an air admittance valve? Can I just poke a hole in the top of the wall pipe after the trap and put in a length of pex or similar?
Thanks.
I changed the undersink pipes in my kitchen and ever since the pans don't drain very well. I don't know of anything I did differently than any other time. My guess, with all the glugging (self siphoning) the problem is air. What do prof plumbers do that I failed to do? Do I need an air admittance valve? Can I just poke a hole in the top of the wall pipe after the trap and put in a length of pex or similar?
Thanks.